Bake less, sell out more · Bakery Bench Notes · Noosletter

Bakery Bench Notes

Bake less, sell out more

Why a smaller tray can make you more money.

27 Oct 20261 min read

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Hello there,

Running out at 2pm feels like a failure. It isn't. It tells people to come early, and it cuts your waste to nothing.

Start small

Cut your slowest bake by a third for two weeks and watch what happens to the rest.

Aisha

AR

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